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–+ servings

Cheeseburger Broccoli Soup

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Author Alyssa Rivers
Servings 8 Servings
Print Review

An insanely delicious soup that is hearty and packed with all of the amazing things of a cheeseburger inside!

Course Dinner, Main Course, Soup
Cuisine American

Ingredients

  • 1 pound ground beef
  • ¾ cup chopped onion
  • ¾ cup shredded carrots
  • 2 cups broccoli chopped
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley flakes
  • 4 tablespoons butter divided
  • 3 cups chicken broth
  • 4 cups peeled and diced potatoes
  • ¼ cup all purpose flour
  • 2 cups shredded cheddar cheese
  • 2 cups milk
  • ¾ teaspoon salt
  • ¼ to ½ teaspoon pepper
  • ¼ cup sour cream
  • 1 teaspoon worcestershire sauce
  • optional toppings: bacon bits green onions, cheese

Instructions

  1. Brown the ground beef in 3 quart saucepan. Drain and set aside.
  2. In the same saucepan add 1 T butter and add onion, shredded carrots, parsley flakes, and basil. Saute until tender.
  3. Add the broth, potatoes, and broccoli and bring to a boil. Reduce heat, cover and simmer 10-12 minutes or until potatoes and broccoli are tender.
  4. In small skillet melt remaining butter (3 T) and add the flour. Cook and stir for 3-5 minutes or until bubbly. Add to the soup and bring to a boil. Cook and stir for 2 minutes. Reduce heat to low.
  5. Stir in the beef, cheese, milk, worcestershire sauce, salt and pepper. Cook and stir until cheese melts. Remove from heat and blend in sour cream.
Nutrition Facts
Cheeseburger Broccoli Soup
Amount Per Serving
Calories 458 Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 16g80%
Cholesterol 95mg32%
Sodium 870mg36%
Potassium 914mg26%
Carbohydrates 24g8%
Fiber 4g16%
Sugar 5g6%
Protein 23g46%
Vitamin A 2748IU55%
Vitamin C 40mg48%
Calcium 350mg35%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.