Easy Churro Waffles

These waffles are made simple by using a mix. They are coated in loads of cinnamon-sugar and ready to eat in minutes. These churro waffles make the perfect last-minute breakfast and are sure to be a hit.

Prep Time10

Cook Time5

Course: Breakfast, Main Course

Cuisine: American

Servings: Waffles

Author: Chelsea Lords

Ingredients

2-1/2 cups buttermilk pancake mix
1-1/4 cups cold water
2 tablespoons vegetable oil
1/2 cup butter melted
1/2 cup white sugar
1-1/2 teaspoons cinnamon
Whipped cream and strawberries optional
Maple syrup optional

Instructions

Preheat your waffle iron, and spray it with nonstick cooking spray.
In a medium-size bowl, combine the pancake mix, water and oil. Stir until combined.
Pour the batter into the preheated waffle iron, and follow the waffle iron's instructions to make 4 full-size waffles.
Meanwhile, in one bowl melt the butter, and in another bowl combine the white sugar and cinnamon.
Cut each waffle into the 4 segments created by the waffle iron.
Dip each segment into the butter. Shake off the excess, and then dip both sides of the buttered waffle into the cinnamon-sugar mixture. Shake off the excess.
Garnish with whipped cream and strawberries and syrup, if desired.
Enjoy immediately.

Nutrition