Go Back
–+ servings
Print Recipe
4.81 from 36 votes

Best Christmas Crack Recipe

This is the Best Christmas Crack Recipe! It's a saltine cracker layered with toffee and creamy chocolate, then topped with crunchy pecans for the ultimate sweet and salty treat. This recipe is so easy, delicious, and addicting!
Prep Time15 minutes
Cook Time5 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate chip cookies, christmas crack, christmas crack recipe, christmas toffee recipe, christmas treats, how to make christmas crack, toffee
Servings: 16 people
Author: Alyssa Rivers

Ingredients

  • 35-40 saltine crackers
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 2 cups semi-sweet chocolate chips
  • ½ cup chopped pecans

Instructions

  • Preheat oven to 400 degrees. Line a 10 X 15-inch baking sheet with aluminum foil and spray with cooking spray.
  • Place the saltine crackers in even rows on the prepared pan and set aside.
  • In a saucepan over medium-high heat, melt the butter and brown sugar. Whisk and let it boil for a few minutes.
  • Pour the sugar mixture over the saltine crackers. Bake in the oven for 5 minutes. Remove from the oven and sprinkle with chocolate chips. Let it sit for a few minutes to melt.
  • Spread the chocolate evenly and sprinkle with chopped pecans. Allow the crack to harden before cutting it into pieces and serving!

Video

Notes

Updated on Dec 18, 2022
Updated on November 20, 2019
Original Posted on November 10, 2012

Nutrition

Calories: 335kcal | Carbohydrates: 31g | Protein: 2g | Fat: 23g | Saturated Fat: 13g | Cholesterol: 32mg | Sodium: 174mg | Potassium: 174mg | Fiber: 2g | Sugar: 22g | Vitamin A: 366IU | Calcium: 33mg | Iron: 2mg

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

qr code