Chocolate Filled Mini Brownie Bites

Chocolate Filled Mini Brownie Bites are little fudge brownie bites are made in a miniature muffin tin and then topped with a Hershey’s kiss or hug candy. They are quick to make and so delicious!

Prep Time15

Cook Time13

Total Time28

Course: Dessert, Snack

Cuisine: American

Keyword: brownie bites recipe, chocolate filled mini brownie bites, chocolate filled mini brownie bites recipe

Servings: brownie bites

Author: Chelsea Lords

Ingredients

4 ounces semi-sweet baking chocolate
1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 tablespoon vanilla extract
1 ¼ cups all-purpose flour
¼ teaspoon salt
2 cups milk chocolate chips
Hershey's chocolate kisses

Instructions

Preheat the oven to 325 degrees Fahrenheit. Spray a mini muffin pan well with nonstick cooking spray and then coat the wells with flour, tapping out the excess. You may alternatively use a baking spray that already has flour in it.
In a microwave-safe bowl, melt the chocolate in 30-second increments, stirring between each increment. Set the chocolate aside to cool to room temperature.
Add the butter and sugar to a large bowl and beat with a hand mixer or a stand mixer fitted with the paddle attachment until light and fluffy, about 3-4 minutes. Beat in the eggs one at a time.
Beat in the chocolate and vanilla until combined. Add the flour and salt and beat until combined. Stir in the chocolate chips by hand.
Fill up each muffin well ¾ of the way full and bake for 9-13 minutes or until completely set.
Allow the brownies to cool for about 5 minutes and then press an unwrapped chocolate kiss into the center of each brownie.

Nutrition

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