Crispy Baked Onion Chicken
An easy and delicious chicken that is baked with crispy onions and has a fantastic flavor!
Servings: 4 Servings
Ingredients
- 4 boneless skinless chicken breasts
- ½ cup melted butter
- 1 tablespoon Worcestershire sauce
- 1 teaspoon ground mustard
- ½ teaspoon garlic salt
- ¼ teaspoon pepper
- 1 (6-ounce) can French fried onions, crushed
Instructions
- Preheat the oven to 350 degrees Fahrenheit. Grease a 9-inch square baking dish and set aside.
- In a shallow bowl combine, ½ cup melted butter, 1 tablespoon Worcestershire sauce, 1 teaspoon ground mustard, ½ teaspoon garlic salt, and ¼ teaspoon pepper.
- Place ½ cup crushed fried onions in another shallow bowl. Dredge 4 boneless skinless chicken breasts in the butter mixture and then coat in the bowl of crushed onions. Place each chicken breast in the prepared baking dish.
- Sprinkle the remaining crushed onions on the top on top of the chicken then drizzle the remaining butter sauce on top.
- Bake for about 30 minutes until no longer pink and cooked throughout.
Nutrition
Calories: 733kcal | Carbohydrates: 19g | Protein: 48g | Fat: 50g | Saturated Fat: 25g | Cholesterol: 206mg | Sodium: 1151mg | Potassium: 870mg | Sugar: 1g | Vitamin A: 777IU | Vitamin C: 3mg | Calcium: 23mg | Iron: 1mg
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