Easy Avocado Dressing
This dressing is packed with flavor and so creamy! It's delicious on salads, burrito bowls, tacos, and even burgers and wraps. I love how quick and easy it is to make with simple ingredients, and it has the perfect balance of tangy, nutty and subtly sweet flavors.
Servings: 12 Ounces
Ingredients
- 1 ripe avocado, pitted
- ½ cup greek yogurt
- 2 tablespoons lime juice
- 2 tablespoons fresh cilantro, minced
- 1 clove garlic, minced
- 1 tablespoon apple cider vinegar
- 1 teaspoon honey
- 1 teaspoon salt
- ½ teaspoon black pepper
- ¼ cup water
Instructions
- Place 1 ripe avocado, ½ cup greek yogurt, 2 tablespoons lime juice, 2 tablespoons fresh cilantro, 1 clove garlic, 1 tablespoon apple cider vinegar, 1 teaspoon honey, 1 teaspoon salt, ½ teaspoon black pepper, and ¼ cup water into a blender and blend until smooth. You may want to add more water, 1 tablespoon at a time until a desired consistency is reached.
- Pour the dressing from the blender into a sealable container. Use right away or store in the fridge for up to 3 days.
Nutrition
Calories: 35kcal | Carbohydrates: 3g | Protein: 1g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.001g | Cholesterol: 0.4mg | Sodium: 198mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin A: 31IU | Vitamin C: 3mg | Calcium: 13mg | Iron: 0.1mg
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