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4.62 from 18 votes

Fry Sauce Recipe

My kids basically drink this creamy, flavor-packed fry sauce. It’s the magic dip that gets your kids to eat whatever’s on their plate.
Prep Time10 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: American
Keyword: French Fry Sauce, Fry Sauce, Fry Sauce Recipe, utah fry sauce
Servings: 8 servings
Author: Alyssa Rivers

Ingredients

  • 1 cup mayonnaise
  • ¾ cup ketchup
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon pickle brine
  • 1 teaspoon paprika
  • pinch cayenne

Instructions

  • In a small bowl, add 1 cup mayonnaise, ¾ cup ketchup, 1 teaspoon Worcestershire sauce, 1 tablespoon pickle brine, 1 teaspoon paprika, and a pinch cayenne.
  • Whisk together until well combined. Serve with your favorite fries or use on top of a burger!

Video

Notes

Updated May 2, 2025

Nutrition

Calories: 215kcal | Carbohydrates: 7g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 420mg | Potassium: 81mg | Fiber: 0.2g | Sugar: 5g | Vitamin A: 257IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 0.2mg

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