Ham and Cheddar Sliders
Delicious and cheesy ham and cheddar sliders that are easy and are great for a gathering!
Servings: 15 Servings
Ingredients
- 24 white dinner rolls*
- mayonnaise
- 24 slices deli ham
- 12 slices halved cheddar cheese
- 1 tablespoon poppy seeds
- 1 ½ tablespoons yellow mustard
- ½ cup melted butter melted
- ½ tablespoon Worcestershire sauce
Instructions
- Preheat the oven to 350 degrees Fahrenheit. Cut each 24 white dinner rolls* in half and spread mayonnaise on each side.
- Fold the 24 slices deli ham, place it on the roll, and top with 12 slices halved cheddar cheese. Place the top of the roll over the fillings.
- Place the assembled sliders in a 9x13 pan close together. *You should be able to fit 15 in a 9x13 and 9 in a 9x9 if you aren't doing 24.
- Whisk together the 1 tablespoon poppy seeds, 1 ½ tablespoons yellow mustard, ½ cup melted butter, and ½ tablespoon Worcestershire sauce. Brush the sauce generously over the top of the rolls.
- Let butter set up and place in preheated oven. If you want the tops less brown, cover with aluminum foil. Let them bake for 12-15 minutes until cheese is melted and they are heated throughout.
Video
Notes
Updated on June 4, 2020
Originally Posted On: October 25, 2013
Nutrition
Calories: 411kcal | Carbohydrates: 32g | Protein: 19g | Fat: 23g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.2g | Cholesterol: 58mg | Sodium: 1054mg | Potassium: 231mg | Fiber: 3g | Sugar: 1g | Vitamin A: 327IU | Vitamin C: 0.1mg | Calcium: 232mg | Iron: 3mg
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