Homemade Steak Sauce
This A-1 copycat homemade steak sauce recipe is slightly sweet with a delicious tang from the vinegar. It's perfect for drizzling over your favorite cut of tender, juicy meat.
Servings: 4 ounces
Ingredients
- ¼ cup Worcestershire sauce
- 2 tablespoons balsamic vinegar
- 1 teaspoon ketchup
- 1 teaspoon soy sauce
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon ground mustard
- ¼ teaspoon pepper
- Salt to taste
Instructions
- In a mixing bowl add the ¼ cup Worcestershire sauce, 2 tablespoons balsamic vinegar, 1 teaspoon ketchup, 1 teaspoon soy sauce, ½ teaspoon onion powder, ½ teaspoon garlic powder, ½ teaspoon ground mustard, ¼ teaspoon pepper, and Salt to taste.
- Whisk to mix everything together and serve or store right away.
Nutrition
Calories: 26kcal | Carbohydrates: 6g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.1g | Sodium: 321mg | Potassium: 164mg | Fiber: 0.1g | Sugar: 3g | Vitamin A: 21IU | Vitamin C: 2mg | Calcium: 24mg | Iron: 1mg
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