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Homemade Strawberry Vinaigrette
This strawberry vinaigrette is a delicious combination of sweet and tart all at the same time. It's the perfect way to brighten up any meal and it's so flavorful that you'll find yourself putting it on everything!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dressing
Cuisine:
American
Keyword:
Strawberry Vinaigrette
Servings:
8
servings
Author:
Alyssa Rivers
Ingredients
1
cup
strawberries
1/4
cup
apple cider vinegar
(or balsamic)
1/4
cup
extra-virgin olive oil
1
tablespoon
Dijon mustard
1
clove
garlic
1
tablespoon
granulated sugar
1/4
tsp
salt
1/4
tsp
pepper
Instructions
In a food processor or blender, pulse the strawberries, apple cider vinegar, olive oil, dijon mustard, garlic, sugar, salt, and pepper until smooth.
Nutrition
Calories:
75
kcal
|
Carbohydrates:
3
g
|
Protein:
0.2
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Sodium:
94
mg
|
Potassium:
38
mg
|
Fiber:
0.5
g
|
Sugar:
2
g
|
Vitamin A:
4
IU
|
Vitamin C:
11
mg
|
Calcium:
6
mg
|
Iron:
0.2
mg
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