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Hot Cocoa Dip

This hot cocoa dip recipe has only 3 ingredients and comes together in 5 minutes. It's chocolatey, fluffy, sweet, and creamy. It's perfect to take to holiday parties or cozy winter gatherings.
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer, Dessert
Cuisine: American
Keyword: Dessert Dip, Hot Chocolate Dip Recipe, Hot Cocoa Dip, Hot Cocoa Dip Recipe
Servings: 10 servings
Author: Alyssa Rivers

Ingredients

  • ½ cup hot cocoa mix, 3-4 packets depending on the brand
  • 1 (8-ounce) container whipped topping, thawed
  • 1 (7-ounce) container marshmallow fluff

Instructions

  • Add the hot cocoa mix, whipped topping, and marshmallow fluff to a large bowl.
  • Use a hand mixer to beat the ingredients together for 2-3 minutes until fully combined and the hot cocoa has completely dissolved into the other ingredients.
  • Transfer to a serving dish. Cover with plastic wrap and store in the refrigerator until you are ready to serve it.

Nutrition

Calories: 136kcal | Carbohydrates: 27g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Trans Fat: 0.01g | Cholesterol: 0.5mg | Sodium: 67mg | Potassium: 23mg | Fiber: 0.2g | Sugar: 21g | Vitamin A: 17IU | Calcium: 22mg | Iron: 0.1mg

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