Kielbasa Bites
Kielbasa Bites are the ultimate crowd-pleasing appetizer! With their smoky, savory flavor and caramelized glaze, these bite-sized treats are easy to make and always a hit!
Servings: 6 people
Ingredients
- 2 (12-ounce) packages kielbasa
- 3 tablespoons BBQ sauce
- 2 tablespoons Dijon mustard
- 2 tablespoons brown sugar
- 2 teaspoons Worcestershire sauce
- 1 teaspoon red wine vinegar
Instructions
- Preheat an oven to 400 degrees Fahrenheit and spray a baking sheet with non-stick cooking spray.
- Slice 2 (12-ounce) packages kielbasa into 1-inch disks and set aside.
- In a medium bowl, whisk together 3 tablespoons BBQ sauce, 2 tablespoons Dijon mustard, 2 tablespoons brown sugar, 2 teaspoons Worcestershire sauce, and 1 teaspoon red wine vinegar.
- Add the sliced kielbasa to the sauce mixture in the bowl and toss to coat each piece thoroughly.
- Place the coated kielbasa pieces onto the prepared baking sheet and spread them evenly in a single layer. Bake for 10-12 minutes, tossing the pieces halfway through baking. Serve with toothpicks!
Nutrition
Calories: 36kcal | Carbohydrates: 8g | Protein: 0.3g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Cholesterol: 0.2mg | Sodium: 175mg | Potassium: 50mg | Fiber: 0.3g | Sugar: 7g | Vitamin A: 25IU | Vitamin C: 0.3mg | Calcium: 12mg | Iron: 0.3mg
QR code
Scan this QR code with your phone's camera to view this recipe on your mobile device.
