Go Back
–+ servings
Print Recipe
No ratings yet

Lazy Enchiladas

These lazy enchiladas use just 4 ingredients and bake up hot and cheesy in under 30 minutes.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Dinner
Cuisine: American, Mexican American
Keyword: easy enchiladas, four ingredient enchiladas, frozen taquitos casserole, frozen taquitos enchiladas, lazy enchiladas, taquito enchiladas
Servings: 6 servings
Author: Alyssa Rivers

Ingredients

  • 20 frozen taquitos any variety
  • 1 (16-ounce) can refried beans
  • 1 (10-ounce) can enchilada sauce red or green
  • 1 ½ cups shredded Mexican blend cheese
  • favorite toppings for serving

Instructions

  • Preheat the oven to 400°F and spray a 13 X 9 X 2-inch baking dish with non-stick cooking spray.
  • Spread 1 (16-ounce) can refried beans evenly to the bottom of the prepared baking dish.
  • Arrange 20 frozen taquitos in a single layer on top of the bean layer.
  • Pour 1 (10-ounce) can enchilada sauce on top of the taquitos, making sure to cover them completely.
  • Bake in the oven for 15 minutes. Remove from the oven and top with 1 ½ cups shredded Mexican blend cheese.
  • Bake for 5 additional minutes, or until the cheese is melted. Top with your favorite toppings and enjoy!

Notes

Storage & Reheating Instructions
  • Fridge: Once cooled, store in an airtight container in the fridge for 3-5 days.
  • Reheat: Reheat in the oven at 350ºF until warmed through.

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

qr code