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4.86 from 7 votes

Little Smokies

Little Smokies, smothered in a sweet tangy BBQ sauce are one of the easiest, most loved appetizers out there. These are guaranteed to disappear whether it's for a party or dinner, these are just too tasty and fun not to eat.
Prep Time5 minutes
Cook Time2 hours
Total Time2 hours 5 minutes
Course: Appetizer
Cuisine: American
Keyword: crockpot little smokies, easy little smokies, little smokies, little smokies recipe, little smokies recipe ideas, slow cooker little smokies, slow cooker little smokies recipe
Servings: 8 servings
Author: Alyssa Rivers

Ingredients

Instructions

  • Add 2 (16-ounce) packages cocktail sausages to the bottom of a 4, 6, or 7-quart slow cooker.
  • Combine 1 ½ cup barbecue sauce, ½ cup ketchup, ¼ cup brown sugar, 1 tablespoon Worcestershire sauce, 1 teaspoon garlic powder, and ¼ teaspoon paprika in a medium bowl to make the sauce.
  • Pour the sauce over the smokies and cook on LOW for 2-3 hours.

Video

Notes

*Can also use my Homemade BBQ Sauce Recipe to replace the sauce ingredients.

Nutrition

Calories: 478kcal | Carbohydrates: 35g | Protein: 15g | Fat: 31g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 15g | Cholesterol: 73mg | Sodium: 1877mg | Potassium: 395mg | Fiber: 1g | Sugar: 29g | Vitamin A: 230IU | Vitamin C: 1mg | Calcium: 41mg | Iron: 2mg

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