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Neiman Marcus Chicken Salad

Creamy, balanced copycat Neiman Marcus chicken salad with chicken, grapes, almonds, and a smooth dressing.
Prep Time10 minutes
Total Time10 minutes
Course: lunch
Cuisine: American
Keyword: copycat chicken salad, grapes almonds chicken salad, neiman marcus chicken salad, neiman marcus chicken salad recipe, neiman marcus copycat recipe
Servings: 6 servings
Author: Alyssa Rivers

Ingredients

  • 3 cups diced cooked chicken breast
  • ½ cup chopped celery
  • 1 cup red grapes quartered
  • ½ cup slivered almonds
  • 1 tablespoon finely chopped fresh parsley
  • ¾ cup mayonnaise
  • ⅓ cup heavy cream cold
  • ½ teaspoon salt
  • ½ teaspoon freshly ground black pepper

Instructions

  • In a large bowl, combine 3 cups diced cooked chicken breast, ½ cup chopped celery, 1 cup red grapes, ½ cup slivered almonds, and 1 tablespoon finely chopped fresh parsley.
  • Add ¾ cup mayonnaise and stir to combine.
  • In a separate bowl, add ⅓ cup heavy cream. Mix using an electric hand mixer until soft peaks form.
  • Gently fold the whipped cream into the chicken mixture until it is fully incorporated. Season with ½ teaspoon salt and ½ teaspoon salt. Taste and adjust the flavor, if needed.

Notes

Make Ahead & Storage Instructions
  • Make-Ahead: Prepare it, cover it tightly, and store it in the fridge until you're ready to enjoy!
  • Leftovers: Keep in an airtight container in the fridge for up to 4 days.
  • Freezer: I don't recommend freezing chicken salad!

Nutrition

Calories: 392kcal | Carbohydrates: 7g | Protein: 19g | Fat: 32g | Saturated Fat: 7g | Polyunsaturated Fat: 14g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 75mg | Sodium: 470mg | Potassium: 438mg | Fiber: 2g | Sugar: 5g | Vitamin A: 347IU | Vitamin C: 3mg | Calcium: 47mg | Iron: 1mg

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