No Bake Buckeye Peanut Butter Balls
No Bake Buckeye Peanut Butter Bars are rich and creamy peanut butter balls that get dipped in chocolate. This simple no-bake dessert is always a hit!
Servings: 24 balls
Ingredients
- 1 ½ cups creamy peanut butter
- 1 cup unsalted butter
- 6 cups powdered sugar
- 1 teaspoon vanilla extract
- 4 cups semi-sweet chocolate chips
Instructions
- In a large bowl combine 1 ½ cups creamy peanut butter, 1 cup unsalted butter, 6 cups powdered sugar, and 1 teaspoon vanilla extract. Mix using an electric hand mixer until it forms a dough.
- Roll into 1 inch balls and place onto a waxed paper-lined cookie sheet. Freeze until firm, about 20-30 minutes.
- Place 4 cups semi-sweet chocolate chips into a large microwave-safe bowl. Melt in the microwave stirring every 30 seconds until smooth.
- Press a toothpick into the top of each ball and dip each ball into the chocolate. Drizzle the tops with melted chocolate and sprinkle with sea salt if desired.
Nutrition
Serving: 12g | Calories: 454kcal | Carbohydrates: 49g | Protein: 6g | Fat: 27g | Saturated Fat: 13g | Cholesterol: 22mg | Sodium: 145mg | Potassium: 277mg | Fiber: 3g | Sugar: 42g | Vitamin A: 251IU | Calcium: 28mg | Iron: 2mg
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