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Poke Sauce
The best Poke Sauce is so easy to make with just a handful of simple ingredients! Whether you are using salmon or tuna to make a
poke bowl
at home, this sauce is seriously delicious and will add SO much flavor to your dish.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Sauce
Cuisine:
Asian
Keyword:
hawaiian poke bowl, poke sauce, sauce
Servings:
8
servings
Author:
Alyssa Rivers
Ingredients
¼
cup
soy sauce
2
tablespoons
rice vinegar
1
tablespoon
sesame oil
2
teaspoons
honey
1
teaspoon
ginger
grated
1
teaspoon
garlic
grated
1
teaspoon
lime juice
½
teaspoon
sea salt
Instructions
In a small bowl whisk together all the ingredients.
Pour over a poke bowl, or use as a marinade for poke bowl ingredients.
Nutrition
Calories:
214
kcal
|
Carbohydrates:
17
g
|
Protein:
6
g
|
Fat:
14
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
6
g
|
Monounsaturated Fat:
6
g
|
Sodium:
4405
mg
|
Potassium:
157
mg
|
Fiber:
1
g
|
Sugar:
13
g
|
Vitamin A:
3
IU
|
Vitamin C:
3
mg
|
Calcium:
22
mg
|
Iron:
2
mg
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