Go Back
–+ servings
Print Recipe
5 from 2 votes

Grilled Honey Buffalo Chicken Wings

Grilled Honey Buffalo Chicken Wings are perfectly tender and juicy on the inside with a crispy skin on the outside that is drenched in a sweet and spicy honey buffalo sauce.  The flavors are so irresistible you will not be able to stop eating them!
Prep Time4 minutes
Cook Time20 minutes
Marinating time30 minutes
Total Time54 minutes
Course: Appetizer, Dinner, entree, lunch, Main Course, main dish, Side Dish, Snack
Cuisine: American
Keyword: buffalo chicken wings, chicken wings, chicken wings recipe, grilled chicken wings, grilled honey buffalo wings, grilling, honey buffalo chicken wings, honey buffalo chicken wings recipe, honey buffalo wings
Servings: 6 People
Author: Alyssa Rivers

Ingredients

  • 4 pounds chicken party wings
  • 3 ½ teaspoons salt
  • 1 ½ teaspoon ground black pepper

Honey Buffalo Sauce

  • 1 cup buffalo sauce such as Frank's
  • ¾ cup honey
  • ¼ cup lightly packed brown sugar
  • 1 tablespoon worcestershire sauce

Instructions

  • Add 4 pounds chicken party wings, 3 ½ teaspoons salt, and 1 ½ teaspoon ground black pepper to a large bowl and toss to combine.
  • Combine 1 cup buffalo sauce , ¾ cup honey, ¼ cup lightly packed brown sugar, and 1 tablespoon worcestershire sauce in a medium bowl. Reserve 1 cup of the sauce to the side, then pour the remaining sauce over the wings.
  • Toss the wings with the sauce until they're fully coated, then cover and marinate at room temperature for 30 minutes.
  • Meanwhile, preheat the grill to medium-high heat. After the wings have marinated, place them on the grill and cook for about 20 minutes, until they are crispy and reach an internal temperature of 165 degrees Fahrenheit. While the wings grill, turn them occasionally, basting them with the reserved marinade each time you turn them.
  • Remove wings from the grill and baste them again with marinade. Serve with ranch or your favorite dipping sauce.

Nutrition

Calories: 530kcal | Carbohydrates: 45g | Protein: 30g | Fat: 26g | Saturated Fat: 7g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 10g | Trans Fat: 0.3g | Cholesterol: 126mg | Sodium: 2743mg | Potassium: 319mg | Fiber: 0.2g | Sugar: 44g | Vitamin A: 245IU | Vitamin C: 2mg | Calcium: 36mg | Iron: 2mg

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

qr code