Refrigerator Pickles are easy to make and are perfectly crunchy and flavorful. Crispy pickles have been a family favorite for years and are now so simple to make from scratch at home!
Slice cucumbers as desired, lengthwise or horizontal. Place in 2 (16 ounce) mason jars.
Place the dill into the jars.
In a bowl combine water, vinegar, pickling spices, salt and sugar. Pour into the jar until the liquid is covering the cucumbers. Place a garlic clove on top and seal. Refrigerate for at least 24 hours.
Refrigerator Pickles https://therecipecritic.com/refrigerator-pickles/