Pear and Beet Salad
Prep Time
15 mins
Total Time
15 mins
This Amazing Pear and Beet Salad is fresh, zingy, and absolutely delicious. It's a perfect combination of crisp-tender pears, sweet roasted beets, mixed greens all tossed in a honey vinaigrette.
Course:
Salad, Side Dish
Cuisine:
American
Keyword:
beet salad, roasted beet salad
Servings: 6 People
Calories: 173 kcal
Ingredients
- 2 cups roasted beets
- 4 cups spinach and arugula mix
- 2 pears sliced
- 1/4 cup feta cheese
- 1/4 cup chopped walnuts
Honey Vinaigrette Dressing:
- 1/4 cup olive oil
- 2 Tablespoons Apple Cider Vinegar
- 1 Tablespoon Honey
- salt and pepper
Instructions
-
In a large bowl add the roasted beets, spinach, pears, feta cheese and walnuts.
-
To make the Honey Vinaigrette dressing: In a small bowl whisk together the olive oil, apple cider vinegar, honey and salt and pepper.
-
Drizzle desired amount of dressing on salad and toss together until coated.
Nutrition Facts
Pear and Beet Salad
Amount Per Serving
Calories 173
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 2g10%
Cholesterol 6mg2%
Sodium 71mg3%
Potassium 90mg3%
Carbohydrates 13g4%
Fiber 2g8%
Sugar 9g10%
Protein 2g4%
Vitamin A 41IU1%
Vitamin C 3mg4%
Calcium 41mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.