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–+ servings

Ranch Pretzels

Alyssa Rivers
For a quick snack make these Ranch Pretzels. These make the best party, movie night, or after school snack!
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Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Appetizer, Snack
Cuisine American
Servings 12 People
Calories 212 kcal

Ingredients
  

  • 1 pound mini pretzels
  • 1/2 cup butter melted (or vegetable oil)
  • 1 Homemade Ranch Seasoning or Package from the store

Instructions
 

  • Preheat oven to 275 degrees. In a large bowl add the pretzels, butter, and ranch seasoning and stir until evenly coated.
  • Lay on a baking sheet. Bake for 20 minutes. Remove from oven and let cool completely. Serve.

Nutrition

Calories: 212kcalCarbohydrates: 30gProtein: 4gFat: 9gSaturated Fat: 5gTrans Fat: 1gCholesterol: 20mgSodium: 552mgPotassium: 54mgFiber: 1gSugar: 1gVitamin A: 236IUCalcium: 9mgIron: 2mg
Keyword ranch pretzels
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