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–+ servings

Quick and Easy Coconut Rice

Alyssa Rivers
This coconut rice is now going to be one of your go-to side dishes! Fluffed to perfection this rice is SO GOOD and is super easy to make!
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Side Dish
Cuisine American, Mexican
Servings 6 people
Calories 236 kcal

Ingredients
  

  • 2 cups jasmine rice
  • 1 (14 ounces of canned) coconut milk
  • 1 1/4 cup coconut water
  • 1 Tablespoon Sugar
  • 1/2 teaspoon salt

Instructions
 

  • In a medium sized sauce pan combine jasmine rice, coconut milk, water, sugar and salt.
  • Bring to a boil and reduce heat to low and cover for 12-14 minutes or until rice is tender and liquid is absorbed.

Nutrition

Calories: 236kcalCarbohydrates: 51gProtein: 5gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 249mgPotassium: 196mgFiber: 1gSugar: 2gVitamin C: 1mgCalcium: 29mgIron: 1mg