Easy Italian Tortellini Pasta Salad is full of fresh summer veggies, salami, and tortellini pasta. It is tossed in a zesty italian dressing and is always the hit of the potluck!
Prep Time15 minutesmins
Cook Time10 minutesmins
Total Time25 minutesmins
Course: Appetizer, Salad, Side Dish
Cuisine: American, Italian, Italian American
Keyword: cold pasta salad, Cold Salad, italian tortellini pasta salad, Pasta Salad, tortellini pasta salad
Servings: 8People
Author: Alyssa Rivers
Ingredients
120 ounce packagerefrigerated tortellini (I used spinach and cheese)
Cook the pasta according to package directions. Drain and rinse in cold water. Add cherry tomatoes, cucumber, olives, mozzarella cheese balls, and italian salami to a large bowl.
Dressing Instructions:
To make the dressing: Whisk together italian salad dressing, parmesan cheese, sesame seeds, paprika, celery seed, and garlic powder. Pour over salad and toss until coated. Cover and refrigerate for 3 hours or overnight.
Notes
Updated on May 21, 2020Originally Posted on: July 9, 2017