Eggnog Cookies
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
One bite of these delicious cookies and they became my favorite. After I took the first bite, I instantly wanted to not share them and eat them all myself.
Course:
Dessert, Snack
Cuisine:
American
Servings: 24 cookies
Calories: 64 kcal
Ingredients
- 1 1/4 cups white sugar
- 3/4 cup butter softened
- 1/2 cup eggnog
- 1 teaspoon vanilla extract
- 2 egg yolks
- 1 teaspoon nutmeg
- 2 1/4 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
Eggnog Glaze:
- 1 ½ cup powdered sugar
- 3 tablespoons eggnog
Instructions
-
Preheat your oven to 300 degrees.
-
Combine the flour, baking powder, cinnamon and nutmeg. Set aside.
-
Cream sugar and butter together in mixing bowl.
-
Add eggnog, vanilla, and egg yolks. Beat at medium speed with a mixer until smooth.
-
Add the flour mixture and beat at low speed until combined. Do not over-mix.
-
Spoon onto ungreased cookie sheet or parchment paper and make the dough balls rather small because they will spread in the oven. I always test about 3 cookies in the oven first before making an entire batch. Sprinkle the cookies with nutmeg.
-
Bake 15-18 minutes, mine took 17, until the edges are lightly brown.
-
While the cookies are in the oven make the glaze by combining the powdered sugar with 3 T eggnog.
-
Drizzle the glaze over your cookies and devour!
Nutrition Facts
Eggnog Cookies
Amount Per Serving
Calories 64
Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g20%
Cholesterol 36mg12%
Sodium 55mg2%
Potassium 32mg1%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 214IU4%
Vitamin C 1mg1%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.