Baked Cinnamon Sugar Apple Chips

Alyssa Rivers

These Bakes Apple Chips are super simple to make. All you do is slice each apple SUPER thin, sprinkle them with cinnamon-sugar and let the oven do the rest. Easy peasy!

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Prep Time 10 mins

Cook Time 1 hr

Total Time 1 hr 10 mins

Course Dessert, Snack

Cuisine American

Servings Servings

Calories 86 kcal

Ingredients

3 medium apples Granny Smith, Honey Crisp, and/or Pink Lady
1/4 cup granulated sugar
1/2 Tablespoon ground cinnamon

Instructions

Preheat oven to 225F degrees. Line two baking sheets with silicone baking mats or parchment paper. Set aside.
In a small bowl, mix sugar and cinnamon together. Set aside.
Using a mandoline or a sharp knife, thinly slice the apples. Evenly, spread the apple slices onto the prepared baking sheets. Sprinkle cinnamon-sugar mixture over top of each apple slice.
Bake for 1 hour, flip the apple slices over, sprinkle with more cinnamon sugar, and bake for another hour.

Notes

Updated on August 27, 2021

Originally Posted on August 19, 2015

Nutrition

Calories: 86kcalCarbohydrates: 23gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 1mgPotassium: 73mgFiber: 2gSugar: 20gVitamin A: 37IUVitamin C: 3mgCalcium: 14mgIron: 1mg