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4.67 from 3 votes

Turkey Burgers

These Turkey Burgers are loaded with flavor and perfect for summer grilling! Easy to prep ahead and freeze to enjoy all summer long. 
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Dinner, entree, lunch, Main Course, main dish
Cuisine: American
Keyword: grilled turkey burger recipe, grilled turkey burgers, how to make turkey burgers, turkey burger recipe, turkey burgers
Servings: 4 burgers
Author: Alyssa Rivers

Equipment

  • Grill

Ingredients

Instructions

  • Preheat the grill to medium-high heat.
  • In a large bowl, combine 1 pound ground turkey, ¼ cup plain bread crumbs, 1 tablespoon dijon mustard , 1 tablespoon worchestershire sauce , 3 teaspoons minced garlic, 1 large egg, ½ teaspoon salt, and ¼ teaspoon ground black pepper.
  • Shape the meat mixture into four large patties. Place the patties on the preheated grill and grill on each side for 5-6 minutes or until they reach an internal temperature of 165 degrees Fahrenheit. Serve warm with your desired toppings and favorite buns.

Notes

Updated soon May 10, 2020
Originally Posted on May 17, 2019

Nutrition

Calories: 181kcal | Carbohydrates: 7g | Protein: 30g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.03g | Cholesterol: 109mg | Sodium: 513mg | Potassium: 415mg | Fiber: 1g | Sugar: 1g | Vitamin A: 103IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 2mg

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