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–+ servings

Chicken Caesar Pasta Salad

Alyssa Rivers
A healthier way to make the classic caesar salad! Fresh romaine tossed with chicken, cherry tomatoes, shredded parmesan cheese, croutons and a vegetable pasta adds a fun new texture!
5 from 1 vote
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Prep Time 20 minutes
Total Time 20 minutes
Course Salad
Cuisine Italian American
Servings 8 Servings
Calories 477 kcal

Ingredients
  

  • 3 cups Romaine Lettuce Chopped
  • 1 package Rotini Pasta 12 oz
  • 2 cups chicken cooked and chopped
  • 1 pint cherry tomatoes
  • 1 cup Shredded Parmesan
  • 1 cup homemade Caesar dressing
  • 1 cup croutons

Instructions
 

  • Cook pasta according to package directions. Drain and rinse in cold water. Set aside.
  • In a large bowl, add Romaine lettuce, pasta, chicken, cherry tomatoes, shredded parmesan, caesar dressing and croutons. Toss until all ingredients are coated well in the dressing. Cover and chill until ready to serve.

Notes

Updated on April 16, 2021
Originally Posted on January 9, 2015

Nutrition

Calories: 477kcalCarbohydrates: 49gProtein: 16gFat: 24gSaturated Fat: 6gCholesterol: 33mgSodium: 592mgPotassium: 309mgFiber: 3gSugar: 4gVitamin A: 437IUVitamin C: 14mgCalcium: 175mgIron: 2mg