Skinny Buffalo Chicken Dip
Skinny Buffalo Chicken Dip is a creamy and slightly spicy chicken dip. It has all the flavors you love in your favorite hot sauce combined with more mild ranch dressing and topped off with the strong cheese.
Servings: 8 People
Equipment
- Mixing Bowl
- Baking Pan
Ingredients
- 8 ounces fat free cream cheese softened
- 1/2 cup reduced fat blue cheese or ranch dressing
- 1/2 cup Buffalo or Red Hot sauce
- 1/2 cup crumbled blue cheese or shredded mozzarella cheese
- 2 9.75 ounce cans Premium Chunk chicken breast, drained, or 2 cups shredded cooked chicken
Instructions
- Place cream cheese first into the bowl. Stir that until it is smooth.
- Add the rest of the ingredients.
- Bake at 350 for about 20 minutes or until heated through. Or Warm in the microwave about 2-5 minutes until heated through.
Video
Notes
Updated on April 14, 2020
Originally Posted on January 15, 2013
Nutrition
Calories: 77kcal | Carbohydrates: 1g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 629mg | Potassium: 9mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg