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Skinny Buffalo Chicken Dip

Skinny Buffalo Chicken Dip is a creamy and slightly spicy chicken dip.  It has all the flavors you love in your favorite hot sauce combined with more mild ranch dressing and topped off with the strong cheese.  
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Appetizer, Snack
Cuisine: American, Mexican
Keyword: buffalo chicken dip, chicken dip, skinny buffalo chicken dip
Servings: 8 People
Author: Alyssa Rivers

Equipment

  • Mixing Bowl
  • Baking Pan

Ingredients

  • 2 (9.75-ounce) cans Premium Chunk chicken breast, drained, or 2 cups shredded cooked chicken
  • 1 (8-ounce) block fat-free cream cheese, softened
  • ½ cup reduced-fat blue cheese or ranch dressing
  • ½ cup Buffalo or Red Hot sauce
  • ½ cup crumbled blue cheese

Instructions

  • spray an 8x8-inch baking dish with cooking spray and preheat an oven to 350 degrees Fahrenheit.
  • Whisk the cream cheese in a bowl until it is smooth.
  • To the cream cheese add the chicken, blue cheese dressing, buffalo sauce, and blue cheese crumbles. Mix until everything is well incorporated.
  • Bake for 18-20 minutes or until heated through. Or heat in the microwave for about 3-5 minutes until heated through.

Video

Notes

Updated on April 14, 2020
Originally Posted on January 15, 2013

Nutrition

Calories: 77kcal | Carbohydrates: 1g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 629mg | Potassium: 9mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg

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