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Pineapple Salsa
Alyssa Rivers
Pineapple salsa is a refreshing and vibrant mix of peppers, onions and lime with a sweet and spicy kick from pineapple and jalapenos! Perfect for a pre-dinner appetizer that everyone will be craving for days!
5
from 1 vote
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Prep Time
15
mins
Total Time
15
mins
Course
Appetizer, Snack
Cuisine
American, Caribbean, Mexican
Servings
8
People
Calories
21
kcal
Ingredients
1x
2x
3x
1
cup
fresh pineapple
chopped
1/2
small
red onion
finely diced
1
small
red bell pepper
chopped
1
small
green bell pepper
chopped
1
jalapeno
seeded and finely diced
1/4
cup
cilantro
chopped
juice of one lime
pinch
of salt
Instructions
In a
medium size bowl
combine pineapple, red onion, bell pepper, jalapeño, cilantro, juice of one lime and pinch of salt. Serve with chips.
Nutrition
Calories:
21
kcal
Carbohydrates:
5
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Sodium:
2
mg
Potassium:
90
mg
Fiber:
1
g
Sugar:
3
g
Vitamin A:
585
IU
Vitamin C:
44
mg
Calcium:
6
mg
Iron:
1
mg