Fried Green Tomatoes are extremely popular sliced and fried crunchy bites of tangy green tomatoes. They are totally addictive and easy to make at home!
Prep Time10 minutesmins
Cook Time10 minutesmins
Total Time20 minutesmins
Course: Appetizer, Side Dish, Snack
Cuisine: American
Keyword: classic fried green tomatoes, fried green tomatoes, green tomatoes
In a medium size saucepan add the oil until it is about 1/2 inch up the sides of the pan. Heat to medium high heat. Slice the tomatoes 1/4 inch thick.
In a small bowl add the eggs and whisk. Add in the milk. In another small bowl add the flour, salt, and pepper. In another small bowl add the cornmeal, bread crumbs, parmesan cheese, and Italian seasoning.
Dredge each tomato slice first in the flour, then coat in the eggs, and lastly the cornmeal mix. Add the tomatoes to the pan of oil and cook for 2-3 minutes until crispy and golden brown. Remove with a slotted spoon and let cool.