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–+ servings

Homemade Tahini Sauce

Alyssa Rivers
Get ready for the best tahini sauce that you have ever tasted! This makes any falafel, vegetable or salad taste better and it takes less than 5 minutes to put it all together!
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Prep Time 5 minutes
Course Sauce
Cuisine Mediterranean, Middle East
Servings 8
Calories 178 kcal

Ingredients
  

  • 1/2 cup Lemon Juice
  • 3-4 Garlic Cloves
  • 1 cup Tahini
  • 1/2 teaspoon Cumin
  • 1/4 teaspoon Salt
  • 1/4-1/2 cup Water

Instructions
 

  • In a food processor blend together the lemon juice and garlic cloves.
  • Using a mesh strainer, pour the lemon and garlic into a bowl and discard any chunks.
  • In the same bowl add the tahini, cumin, and salt and stir together.
  • Add the water a little bit at a time until it reaches the desired consistency.
  • Serve with pita or veggies.

Nutrition

Calories: 178kcalCarbohydrates: 7gProtein: 5gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 7gMonounsaturated Fat: 6gSodium: 84mgPotassium: 140mgFiber: 1gSugar: 1gVitamin A: 22IUVitamin C: 1mgCalcium: 44mgIron: 1mg