Beef taco salad is a flavorful and easy to make family meal that's sure to be on repeat all summer long! It's loaded with all your favorite taco goodies.
Add the oil, ground beef, and spices to a skillet over medium-high heat. Cook the beef until it's browned and cooked through, stirring occasionally (about 8-10 minutes). There should not be much (if any) fat to drain if you used lean ground beef. Just spoon the excess fat out if needed.
While the beef is cooking, start to prep your other salad ingredients, and make the dressing by mixing the sour cream and salsa together.
Add the salad ingredients to a large bowl. Once the beef is done, let it cool for a few minutes. Add the beef and Doritos to the salad last (so the Doritos don't get soggy). Toss the salad with the dressing, season with salt & pepper as needed, and serve immediately.
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