Cheesy Olive Bread is a crunchy bread layered with salty green olives, black olives, chunks of tomatoes and melted cheese to make an outstanding appetizer!
Preheat oven to 350 degrees. Place the sliced bread cut sides up on a large cookie sheet.
In a medium sized bowl, add olives, butter, ,mayonnaise, cheese and green onions. Mix until all incorporated.
Spread evenly on each sides of the bread. Bake for 15-20 minutes or until cheese is melted and bubbly.