Slow Cooker Herbed Chicken & Potatoes

4.5 from 2 votes
Prep Time 10 minutes
Cook Time 4 hours
Servings 4
Print Review
Slow Cooker Italian Chicken and Potatoes is such an easy meal to make but packed with such amazing flavor! The entire family will love this hearty meal in one.

Ingredients

  • 4 boneless skinless chicken breasts or 4-6 chicken thighs
  • 3 cups chopped potatoes about 1 1/2 inch pieces
  • 3 tablespoons oil
  • 1 tablespoon Italian seasoning blend
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • fresh herbs for garnish optional

Instructions

  1. In a [url:1]large bowl[/url] combine chicken and potatoes. Drizzle with oil and stir to coat. Sprinkle salt, pepper, garlic powder and Italian seasoning over the chicken and potatoes, then toss to coat well.
  2. Transfer to [url:2]slow cooker[/url] (OR optional step: cook chicken and potatoes in a [url:3]large skillet[/url]/pan over medium high heat for 2-3 minute to brown before transferring to slow cooker to cook all the way through), cover and cook on low for 4-6 hours until chicken is cooked through and potatoes are fork tender.
  3. Garnish with fresh herbs like oregano and thyme (optional) and serve hot.

Recipe Notes

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Want to make this even easier? Here are a few products that I LOVE:

•[url:4]Staub Cast Iron Skillet[/url]
•[url:5]Finedine Mixing Bowls[/url]
•[url:6]The Recipe Critic Measuring Cups[/url]

Nutrition Facts
Slow Cooker Herbed Chicken & Potatoes
Amount Per Serving
Calories 95 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 1g5%
Sodium 1mg0%
Potassium 9mg0%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
* Percent Daily Values are based on a 2000 calorie diet.