Amazing and fudgy brownies with oreos and a delicious cheesecake center!
Course:
Dessert
Cuisine:
American
Servings: 8Servings
Calories: 431kcal
Author: Alyssa Rivers
Ingredients
1/2cupunsalted butter
3/4cupsugar
18 oz package cream cheese, softened
3/4cupconfectioners' sugar
2teaspoonsvanilla extract
1cupall purpose flour
1/2cupunsweetened cocoa powder
1/2teaspoonsalt
2large eggs
1 1/3cupscoarsely chopped Oreo cookies
Instructions
Preheat your oven to 350 degrees. Line an 8x8 inch pan with parchment paper and spray with cooking spray. Set aside.
In a saucepan over medium heat, melt the butter. Whisk in sugar and boil for about a minutes. Remove from heat. Let cool for 5 minutes.
In a mixer, beat together cream cheese, confectioners sugar, and vanilla for about one minute. In a medium sized bowl, sift together flour, cocoa powder and salt. Set aside.
In a large mixing bowl, add the eggs and whisk until combined. Whisk in butter and sugar mixture. Next add the flour mixture until combined. Fold in the crushed oreo cookies.
Spread half of the brownie mixture in the 8 inch pan. Spread the cream cheese mixture on top. Drop remaining batter on top of the cheesecake by spoonfuls. Swirl cheesecake with a knife.
Bake for 24-28 minutes until set and toothpick inserted in center is clean. Let cool completely on a wire rack before serving.
Nutrition Facts
Oreo Cheesecake Brownies
Amount Per Serving
Calories 431Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 10g50%
Cholesterol 72mg24%
Sodium 288mg12%
Potassium 171mg5%
Carbohydrates 64g21%
Fiber 3g12%
Sugar 41g46%
Protein 6g12%
Vitamin A 414IU8%
Calcium 25mg3%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.