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Brown Sugar Glazed Pork Chops

These brown sugar glazed pork chops are incredibly flavorful and delicious. Your family will love the salty pork smothered in a sweet brown sugar glaze.
Prep Time5 minutes
Cook Time20 minutes
Resting Time5 minutes
Total Time30 minutes
Course: Dinner, entree, Main Course, main dish
Cuisine: American
Keyword: air fryer pork chops, Baked Stuffed Pork Chops Recipe, brown sugar glazed pork chops, brown sugar glazed pork chops recipe, glazed pork chops, pork chops, pork recipes
Servings: 4 Servings
Author: Alyssa Rivers

Ingredients

Instructions

  • Combine ½ cup light brown sugar, 1 teaspoon garlic powder, 1 teaspoon paprika, ½ teaspoon salt, and ½ teaspoon pepper in a small bowl.
  • Rub 4 pork chops evenly with the sugar mixture. Heat 3 tablespoons olive oil in a large skillet over medium-high heat.
  • Place each pork chop carefully into the hot skillet and cook undisturbed for about 5-8 minutes on each side.
  • The pork chops should have a nice brown sear on each side and the internal temperature should reach 145 degrees Fahrenheit.
  • Remove the pork chops from the skillet and let them rest for a couple of minutes before serving.

Notes

Originally Posted June 16,  2013
Updated October 6, 2024

Nutrition

Calories: 410kcal | Carbohydrates: 28g | Protein: 29g | Fat: 20g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Cholesterol: 90mg | Sodium: 364mg | Potassium: 560mg | Fiber: 0.3g | Sugar: 27g | Vitamin A: 253IU | Vitamin C: 0.01mg | Calcium: 35mg | Iron: 1mg

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