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5 from 7 votes

Creamy Grape Salad

Creamy Grape Salad is a sweet and sour combination of bright green and purple grapes frosted with silky smooth sour cream and topped with a crunchy pecan.
Prep Time5 minutes
Total Time5 minutes
Course: Side Dish
Cuisine: American
Keyword: Creamy Grape Salad, Creamy Grape Salad Recipe, easy creamy grape salad, grape salad
Servings: 6 people
Author: Alyssa Rivers

Ingredients

  • 2 pounds seedless green grapes
  • 2 pounds seedless red grapes
  • 1 (8-ounce) block softened cream cheese
  • 1 cup sour cream
  • 3 tablespoons sugar
  • 2 teaspoons vanilla extract

Topping

Instructions

  • In a large mixing bowl, whisk together the 1 (8-ounce) block softened cream cheese and 1 cup sour cream until smooth. Add 3 tablespoons sugar and 2 teaspoons vanilla extract and mix.
  • Add the 2 pounds seedless green grapes and 2 pounds seedless red grapes and toss to coat. Cover and refrigerate until serving.
  • Top with 3 tablespoons brown sugar and 3 tablespoons chopped pecans before serving.

Video

Notes

Originally Posted March 30, 2019
Updated October 5, 2024

Nutrition

Serving: 6people | Calories: 369kcal | Carbohydrates: 69g | Protein: 4g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 23mg | Sodium: 21mg | Potassium: 657mg | Fiber: 3g | Sugar: 60g | Vitamin A: 441IU | Vitamin C: 10mg | Calcium: 78mg | Iron: 1mg

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