Go Back
–+ servings
Print Recipe
5 from 4 votes

Mouthwatering Watermelon Salad with Feta

Watermelon Salad is bursting with flavors from the juicy watermelon and salty feta cheese, then topped off with hints of lime and mint.  It is the perfect fresh sweet and savory mix of flavors that just scream summer!!
Prep Time15 minutes
Total Time15 minutes
Course: Salad, Side Dish
Cuisine: American
Keyword: watermelon feta salad, watermelon salad, watermelon salad recipe
Servings: 8 People
Author: Alyssa Rivers

Ingredients

  • 3 cups diced watermelon
  • 1 sliced medium cucumber
  • ¼ cup sliced red onion
  • 2 tablespoon chopped mint
  • 1 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • juice of one lime
  • 1 tablespoon honey

Instructions

  • In a large bowl, combine 3 cups diced watermelon, 1 sliced medium cucumber, ¼ cup sliced red onion, 2 tablespoon chopped mint, and 1 cup crumbled feta cheese.
  • In a small bowl, whisk together the 2 tablespoons olive oil, juice of one lime, and 1 tablespoon honey.
  • Pour the dressing on top of the watermelon mixture and toss to coat well. Serve fresh.

Nutrition

Calories: 113kcal | Carbohydrates: 9g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 17mg | Sodium: 216mg | Potassium: 142mg | Fiber: 1g | Sugar: 6g | Vitamin A: 484IU | Vitamin C: 7mg | Calcium: 106mg | Iron: 0.4mg

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

qr code