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4.89 from 9 votes

No Bake Snickers Bar Pie

This is one of the easiest and most delicious no bake pies that you make. You will love the snickers pieces in every bite!
Prep Time25 minutes
Chill3 hours
Total Time3 hours 25 minutes
Course: Dessert
Cuisine: American
Keyword: no bake pie, no bake snickers bar pie, no bake snickers pie, snickers bar pie, snickers dessert
Servings: 8 servings
Author: Alyssa Rivers

Ingredients

Crust

Snickers Filling

Instructions

Crust

  • Add 1 ½ cups graham cracker crumbs, ¼ cup granulated sugar, and melted ½ cup salted butter, to a medium bowl and mix until combined. It should resemble damp sand. (You can also use a pre-made crust instead).
  • Press the mixture evenly into a 9-inch pie pan, going all the way up the sides. Use your fingers or the bottom of a flat measuring cup or glass to really pack the crumbs together.
  • Chill the crust in the refrigerator while you prepare the filling.

Snickers Filling

  • Add 8 ounces cream cheese, ½ cup crunchy peanut butter, and 1 cup powdered sugar to a large bowl and beat with a hand mixer or a stand mixer fitted with a paddle attachment until well combined.
  • Fold in 8 ounces whipped topping, followed by the chopped 6 full-sized Snickers Bars, reserving a few of the Snickers for garnishing the top.
  • Spread the filling evenly in the chilled pie shell and top with the reserved Snickers, and chopped peanuts,. Chill for at least 3 hours.
  • Drizzle with caramel sauce, before serving.

Video

Notes

Originally posted on May 5, 2016
Updated on May 16, 2024

Nutrition

Calories: 512kcal | Carbohydrates: 45g | Protein: 8g | Fat: 35g | Saturated Fat: 18g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 0.5g | Cholesterol: 60mg | Sodium: 385mg | Potassium: 220mg | Fiber: 2g | Sugar: 34g | Vitamin A: 757IU | Vitamin C: 0.004mg | Calcium: 72mg | Iron: 1mg

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