Delicious Copycat Red Lobster Cheddar Biscuits that are better than the real thing! So easy and fool proof and ready in 20 minutes!
biscuit recipes, biscuits, cheddar bay biscuits
Author: Alyssa Rivers
2cupsall purpose flour
2cupsshredded cheddar cheese
Garlic Butter Topping:
1Tablespoonfresh parsleyfinely chopped
Preheat oven to 450 degrees. Line a baking sheet with parchment paper and set aside.
In a large mixing bowl, combine flour, sugar, garlic powder, and salt. Whisk together the melted butter and buttermilk. Combine with the dry ingredients until incorporated. It will make a thick dough. Fold in the cheddar cheese.
Measure out each biscuit in a 1/4 cup measuring cup. The measuring cup worked great for packing the dough into the cup and spooning the dough out onto the baking sheet. It made perfect round biscuits.
Bake for 10-12 minutes in preheated oven until golden brown. Combine garlic butter topping ingredients and brush onto each biscuit. Makes 11 biscuits.
Copycat Red Lobster Cheddar Bay Biscuits
Amount Per Serving
Calories 288Calories from Fat 171
% Daily Value*
Saturated Fat 12g60%
Vitamin A 626IU13%
Vitamin C 1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Copycat Red Lobster Cheddar Bay Biscuits https://therecipecritic.com/red-lobster-cheddar-bay-biscuits/