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5 from 1 vote

Air Fryer Eggplant Pizza

This Air Fryer Eggplant Pizza is healthy and delicious and absorbs the flavor of whatever you put on it! It is quick and easy to make and the toppings are endless!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dinner, Main Course
Cuisine: American
Keyword: air fryer eggplant pizza, eggplant pizza
Servings: 4 pizzas
Author: Alyssa Rivers

Ingredients

  • 1 medium sized eggplant sliced into 1/2 slices
  • 1/2 cup marinara sauce.
  • 1 cup Colby jack or mozerella cheese
  • 1/2 cup Pepperoni or favorite toppings
  • 1 tablespoon italian seasoning

Instructions

  • Pat the eggplant with a paper towel to remove excess moisture. Place the eggplant in a single layer in the air fryer and cook at 400 degrees for 2 minutes. Then flip the eggplant for 2 minutes and cook.
  • Spread the sauce evenly over the eggplant. Top with cheese and pepperoni and sprinkle with italian seasoning.
  • Cook for 5 more minutes or until the cheese is bubbly and lightly brown on the top.

Nutrition

Calories: 239kcal | Carbohydrates: 10g | Protein: 13g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 46mg | Sodium: 611mg | Potassium: 461mg | Fiber: 4g | Sugar: 6g | Vitamin A: 508IU | Vitamin C: 5mg | Calcium: 263mg | Iron: 2mg

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