White Chocolate Cranberry Macadamia Cookies are the perfect combination, of chewy, crunchy, sweet and decadence all wrapped up in a cookie! These amazing cookies have great texture and flavor!
Sift the flour, baking soda and salt together in a medium mixing bowl. Set aside.
Drop cookies by rounded tablespoons on an ungreased baking sheet. Bake for 10-12 minutes or until just set. Allow to cool and transfer to a wire rack.
Updated on November 11, 2020
Originally Posted on November 14, 2013
White Chocolate Cranberry Macadamia Cookies https://therecipecritic.com/white-chocolate-cranberry-macadamia-cookies/