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4.96 from 41 votes

Air Fryer Steak

This Air Fryer Steak is impeccably seared on the outside and tender juicy on the inside. Cooking steak in an air fryer will create extra flavor and a delicate texture to truly satisfy! 
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dinner, Main Course
Cuisine: American
Keyword: air fryer, air fryer steak
Servings: 2 Steaks
Author: Alyssa Rivers

Ingredients

  • 1-2 Ribeye New York, or Tri Tip Steaks (1 inch thick)
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • salt and pepper

Garlic Herb Butter:

  • 1/4 cup butter softened
  • 1 garlic clove minced
  • 1 teaspoon fresh rosemary
  • 1 teaspoon fresh thyme
  • 1 teaspoon fresh parsley

Instructions

  • Preheat the air fryer to 400 degrees. Prepare the steaks by rubbing olive oil on each side. Rub the Italian seasoning, and salt and pepper on each side.
  • Add the steak to the air fryer basket and cook for 12 minutes, turning over ager 6 minutes for medium. Let the steak rest for 10 minutes and top with garlic butter.

Video

Nutrition

Calories: 506kcal | Carbohydrates: 1g | Protein: 23g | Fat: 46g | Saturated Fat: 23g | Cholesterol: 130mg | Sodium: 262mg | Potassium: 303mg | Fiber: 1g | Sugar: 1g | Vitamin A: 757IU | Vitamin C: 2mg | Calcium: 31mg | Iron: 2mg