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5 from 3 votes

Bacon Cheeseburger Wraps

Delicious bacon cheeseburgers in a wrap. This is a meal the family is sure to love!
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Dinner, Main Course
Cuisine: American
Keyword: bacon cheeseburger wraps, cheeseburger wraps, wrap recipes
Servings: 4 Servings
Author: Alyssa Rivers

Ingredients

  • 1 pound lean ground beef
  • ½ pound bacon, cooked and chopped
  • ¼ cup ketchup
  • 2 tablespoons mustard
  • 1 tablespoon Worcestershire Sauce
  • 1 teaspoon garlic salt
  • pepper to taste
  • 4 White Tortillas, burrito size
  • 2 cups shredded cheddar cheese

Toppings:

  • Green Lettuce
  • Tomatoes

Instructions

  • Cook the ground beef in a saucepan over medium-high heat, when the beef is browned, add in the cooked bacon and mix them together.
  • In a small bowl, whisk the ketchup, mustard, Worcestershire sauce, salt and pepper. Add it to the ground beef and mix well.
  • Lay a tortilla flat and put about ¼ cup of the beef mixture inside, top with desired toppings, and roll it up like a burrito.
  • Place the assembled wrap on a panini press or grill until the cheese is melted. Enjoy fresh!

Nutrition

Calories: 834kcal | Carbohydrates: 18g | Protein: 43g | Fat: 65g | Saturated Fat: 28g | Cholesterol: 177mg | Sodium: 1658mg | Potassium: 614mg | Fiber: 2g | Sugar: 4g | Vitamin A: 664IU | Vitamin C: 1mg | Calcium: 461mg | Iron: 4mg

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