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5 from 4 votes

Parmesan Garlic Potato Foil Packets

Parmesan Garlic Potato Foil Packets are potatoes that get cooked to tender perfection and have the best parmesan garlic flavor! These make an amazing side dish to any meal!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Side Dish
Cuisine: American
Keyword: parmesan garlic potato foil packets recipe
Servings: 4
Author: Alyssa Rivers

Ingredients

  • 2 pounds red potatoes, cut into 1 inch pieces
  • 2 tablespoons olive oil
  • ½ cup grated parmesan cheese
  • 3 minced garlic cloves
  • 1 tablespoon Italian seasoning
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • aluminum foil
  • chopped parsley for garnish
  • freshly grated parmesan cheese

Instructions

  • In a large bowl add 2 pounds red potatoes, cut into 1 inch pieces , 2 tablespoons olive oil, ½ cup grated parmesan cheese, 3 minced garlic cloves, 1 tablespoon Italian seasoning, ¼ teaspoon salt and ¼ teaspoon pepper. Toss until coated.
  • On a sheet of aluminum foil add the potatoes. Fold in the sides to create a foil pack and seal the edges. Place on the grill on medium high heat and grill for 20-30 minutes or until tender.
  • Top with chopped parsley for garnish and freshly grated parmesan cheese.

Nutrition

Calories: 281kcal | Carbohydrates: 38g | Protein: 9g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 378mg | Potassium: 1072mg | Fiber: 4g | Sugar: 3g | Vitamin A: 145IU | Vitamin C: 20.2mg | Calcium: 185mg | Iron: 2.2mg

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