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Parmesan Garlic Potato Foil Packets are potatoes that get cooked to tender perfection and have the best parmesan garlic flavor! These make an amazing side dish to any meal! 

 

Parmesan Garlic Potato Foil Packets.

Parmesan Garlic Potato Foil Packets

How is your summer going so far? Can you believe we are already in July? Our summer is jam-packed with so many activities that it has just flown by for us.

We had both of my girls birthdays in June, one scout camp, preschool graduation, lacrosse camp, and the list seems to go on.

We have had countless BBQ’s and that is one of our favorite parts of summer. We always have foil pack potatoes as a side dish.

These are so easy to make and can be made ahead of time to save

We are a meat and potato type family and my boys especially love potatoes. You can never go wrong with garlic parmesan potatoes at your next gathering. They are always such a hit!

What you need to make potatoes foil packets

  • Red potatoes
  • Olive Oil
  • Parmesan cheese
  • Garlic Cloves
  • Italian Seasoning
  • Salt and Pepper
  • Parsley
  • Parmesan Cheese

How do you make potatoes in foil on the grill?

  • To start, in a large bowl, add quartered red potatoes, olive oil, minced garlic, Italian seasoning, parmesan cheese, and salt and pepper.
  • Transfer to a sheet of aluminum foil and fold up the sides creating a foil pack.

Close up of Parmesan Garlic Potatoes.

How long does it take to cook cut potatoes on the grill?

Super simple to grill! Just grill on medium high heat for 20-30 minutes turning once.

Three Parmesan Garlic Potato Foil Packets.

What can I serve with potato foil packets?

One Parmesan Garlic Potato Foil Packet.

 

 

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Parmesan Garlic Potato Foil Packets

5 from 3 votes
By: Alyssa Rivers
Parmesan Garlic Potato Foil Packets are potatoes that get cooked to tender perfection and have the best parmesan garlic flavor! These make an amazing side dish to any meal!
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4

Ingredients 

Instructions 

  • In a large bowl add red potatoes, olive oil, parmesan cheese, garlic, Italian seasoning, and salt and pepper. Toss until coated.
  • On a sheet of aluminum foil add the potatoes. Fold in the sides to create a foil pack. Place on the grill on medium high heat and grill for 20-30 minutes or until tender.
  • Garnish with chopped parsley and freshly grated parmesan cheese.

Nutrition

Calories: 281kcalCarbohydrates: 38gProtein: 9gFat: 11gSaturated Fat: 3gCholesterol: 11mgSodium: 378mgPotassium: 1072mgFiber: 4gSugar: 3gVitamin A: 145IUVitamin C: 20.2mgCalcium: 185mgIron: 2.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Side Dish
Cuisine: American
Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!

 

 

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About Alyssa Rivers

Welcome to my kitchen! I am Alyssa Rivers and the food blogger behind The Recipe Critic. The blog launched in 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family. Each recipe is tried and true, family-tested and approved.

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13 Comments

  1. Can I do these in the oven? I want to make for a dinner party tonight and we are baking everything. Thanks! Love your stuff!

    1. Yes! Cook at 400 degrees Fahrenheit for 20 minutes until cooked through depending on the size of the packet.

    1. Yes! Bake at 400 degrees for 20 minutes or until cooked through depending on the size of the packet.

    1. Yes! Bake at 400 degrees Fahrenheit for 20 minutes or until they are cooked through depending on the thickness of the packet.

    1. This all depends on your personal grill. There are some things I grill with the lid open like my steaks but with this foil packet I like to close the lid. It is a preference and also personal grill.

  2. Alyssa, your foil pack Parmesan Garlic potato recipe looks great. I’ll be trying it soon. Thanks so much.