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4.96 from 147 votes

Creamy Tuscan Garlic Chicken

Creamy Tuscan Garlic Chicken has the most amazing creamy garlic sauce with spinach and sun dried tomatoes. This meal is a restaurant quality meal ready in 30 minutes!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Dinner, Main Course
Cuisine: American, Italian, Italian American
Keyword: creamy tuscan garlic chicken, tuscan chicken, tuscan garlic chicken
Servings: 6 Servings
Author: Alyssa Rivers

Ingredients

  • 1½ pounds boneless skinless chicken breasts thinly sliced
  • 2 Tablespoons olive oil
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon italian seasoning
  • 1/2 cup parmesan cheese
  • 1 cup spinach chopped
  • 1/2 cup sun dried tomatoes, drained

Instructions

  • In a large skillet add olive oil and cook the chicken on medium-high heat for 3-5 minutes on each side (or until browned) and until no longer pink in the center. Remove the chicken and set it aside.
  • Add the heavy cream, chicken broth, garlic powder, Italian seasoning, and parmesan cheese to the skillet. Whisk over medium-high heat until it starts to thicken.
  • Add the spinach and sundried tomatoes and let it simmer until the spinach starts to wilt.
  • Add the chicken back to the pan and serve over pasta if desired.

Video

Notes

Updated on September 21, 2023
Originally Posted on May 29, 2016

Nutrition

Calories: 368kcal | Carbohydrates: 7g | Protein: 30g | Fat: 25g | Saturated Fat: 12g | Cholesterol: 133mg | Sodium: 379mg | Potassium: 821mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1231IU | Vitamin C: 8mg | Calcium: 150mg | Iron: 2mg