Brown Sugar Glazed Pork Chops

I love quick and easy meals that turn out fantastic.  It tasted as great as ordering it from a restaurant.  The brown sugar glaze over these pork chops gave it such amazing flavor.  It has a little sweet too it but the spices in it helped to balance it to give it the perfect flavor.  This meal was definitely a win for our family and so easy to put together!



4.5 from 8 reviews
Brown Sugar Glazed Pork Chops
Prep time
Cook time
Total time
A delicious sweet spice rub glaze that give your pork chops amazing flavor.
Recipe type: main
  • 4-5 boneless, pork chops
  • ¼ cup light brown sugar
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 2 Tablespoons olive oil
  1. In a small bowl, combine brown sugar, garlic powder, paprika, salt and pepper.
  2. Rub your sugar/spice mix on both sides of each pork chop, using all of the spice mix.
  3. Heat olive oil in a skillet over medium/high heat.
  4. After the oil is hot, cook the pork chops for about 5 minutes on each side until browned and cooked through. Enjoy!
Recipe Adapted from Six Sisters


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