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I love blondies of any form. They are chewy and delicious! These were so quick and easy to put together and the family absolutely loved them! I thought they turned out pretty cute with a little Valentine M&M’s added to them. They didn’t last long in our house that is for sure!
Rating: 4 stars Difficulty of Recipe: 1 star
Review: I really did love how easy these were. They were gone so fast that I might double the recipe next time and make them in a 9×13.
Brown Sugar Blondies
Ingredients
- 1 cup all purpose flour
- 1/2 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/2 teaspoon salt
- 1/3 cup butter
- 1 cup brown sugar packed
- 1 egg
- 1 tablespoon vanilla extract
- 1 cup M&Ms up to 1 ⅓ cup
Instructions
- Preheat oven to 350 degrees. In a large bowl, mix together flour, baking powder, baking soda, and salt. Set aside.
- Melt ⅓ cup butter. Cool slightly. In a mixer or seperate bowl, add the butter to 1 cup firmly packed brown sugar and mix well. Add the egg (beaten) and vanilla and mix well.
- Add the flour mixture a little at a time and mix well. Mix in 2/3 cup M&M's.
- Spread in a greased 9x9x2 inch pan. Sprinkle ⅓ to 2/3 cup M&M's on the top.
- Bake for 20-35 minutes.
Nutrition
Serves: 16
All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.
Very nice
I really enjoy this recipe! Made it today and it was so ooey gooey and yummy. My one issue was the amount of vanilla. I reduced it to 3/4 TB thinking a full TB would be too much. Even with my reduced amount, I can still taste the vanilla, so next time I’ll reduce to 1 or 1/2 tsp. Still love these festive blondies!!
Tried recipe yesterday…tastes great but my M&M’s sank to bottom
Is there a way to stop that from happening?
These looked so good I had to add them to my brown sugar recipe round up today. Thank you!!!
LOVE this recipe, thanks for sharing!
I adore blondies! Have you ever had the maple butter pecan blondie at Applebee’s? It’s so good!
Yum yum! I discovered blondies a couple summers ago and loved them, but havent made them since. your recipe and pictures definitely make me want to make them again!
I still have never made a blondie…oh but it is so hard to resist brown sugar – maybe this weekend will be my first time!
These are fabulous! Brown sugar in anything rocks. 🙂
I love blondies and these are adorable for Valentines Day! I’d love to have you come and share at Super Saturday Show & Tell today 🙂 xoxo~ Ruthie http://whatscookingwithruthie.com
I love brown sugar in my recipes – adds so much flavor! Love your pics – beautiful!
Blondies are my favorites too!!!! It’s been a while since I made some…I need to change that 🙂
I LOVE your pic. It is so awesome that it makes me want to eat those cookies and give you a hug. XOXO!